The Cookery to Host A Culinary Spectacle for all Ages

Regardless of whether you are a fan of food in general, certain chefs, or the food truck movement that is directing a lot of attention toward Durham, there is something going on there to satisfy every taste.  In a few weeks, yet another bright spot will emerge on the landscape in the place where great things happen.

Triangle residents can eat sausages made by WUNC’s The State of Things host, Frank Stasio, sample vegan sausages prepared by Rue Cler’s award winning chef, Aaron Benjamin, or consume any variety of fare from The Cookery’s popular food truck members, all in the name of charity on Saturday, September 15th from noon to 3:00 pm. The celebration of culinary talent will take place in the Front Room, a new event space in The Cookery on West Chapel Hill Street, benefiting the Durham Crisis Response Center’s emergency shelter which provides a safe environment for women and children fleeing violent and dangerous situations.

“We are thrilled that the culinary community of the Triangle area has rallied to show their support for this fundraiser,” said Rochelle Johnson, who co-owns The Cookery with her husband, Nick Hawthorne-Johnson. “The funds raised through our food sales during the event will go directly toward the kitchen remodel at the shelter, which will improve the lives of countless families on a daily basis.”

Food truck favorites at the benefit will include Chirba Chirba Dumpling, Monuts Donuts, The Parlour, Pie Pushers, Sympathy for the Deli, and Triangle Raw Foods.  Each of them are members of The Cookery, where they take advantage of the innovative concept of sharing a state-of-the-art kitchen for chefs to prepare and share their creations with the public. In addition, many celebrated chefs in the foodie-centric Triangle have committed to participating in the event, as well as special musical guest Justin Robinson and the Mary Annettes. To add to the afternoon, a free wine tasting will be hosted by The Clever Vine, and beer tastings will be led by local brewers Bull City Burger and Brewery, Fullsteam, Lonerider Brewing Company, and Triangle Brewing Company.

“We are so excited to expand upon this building’s food-focused history,” said Johnson.  What once was the Durham Food Co-op building has transformed into an elegant event space featuring exposed brick walls, distinctive metalwork salvaged from historic Durham landmarks, and a ceiling stretching 20 feet high. 

The fundraiser will serve as the unveiling of The Cookery’s Front Room, which will serve as a space for The Cookery to host a series of pop-up restaurants, specialty food events, Culinary Workshops, and wine and beer dinners, as well as private dinners and receptions.  The space accommodates up to 200 people, and includes a mezzanine and outdoor patio, a full bar with local NC beers on tap and audio/visual equipment.  In addition, the Front Room’s access to The Cookery’s kitchen facility will equip chefs and caterers with a commercial kitchen and bakery facility to expand upon their culinary repertoire to design unprecedented events.

Learn more about all of Durham's great food options online.

Durham Food Trucks Are 'Serious Eats'

As both the foodiest spot in the Triangle and the birthplace of the area's mainstream mobile food scene, Durham continues to garner national attention. This time Durham's local food trucks are at the center of this attention.

In the national food blog, Serious Eats, six of the eight trucks highlighted in the story "North Carolina: Our 8 Favorite Food Trucks" are from Durham. Only Burger, the first of the Triangle's food trucks, is featured. The Parlour, Chirba Chirba, Pie Pushers, KoKyu and Sympathy for the Deli are also among Serious Eats' favorites. Durham culinary incubator The Cookery also gets credited as integral to the Triangle food truck explosion.

As Durham's culinary culture continues its rise to prominence, folks like Serious Eats give props where props are due.

May 8th Live Broadcast Support Grows

On May 8th, Durham's CCB Plaza will be the backdrop for the live broadcast of NBC-17's Today Show.  From 4:30 AM to 7 AM, in advance of the national broadcast of the nation's most popular morning news show, NBC-17 will host their morning show with guests and stories about Durham so that viewers can get to know the place a little better.

"This is really very exciting for us," said Sam Poley, Director of Marketing and Communications for the Durham Convention & Visitors Bureau, the organization charged with marketing Durham as a place to visit.  "We get to show off how great Durham is to a whole lot of people and we really hope the community will come out an join us on the plaza," he added.  Poley hopes for a lively Durham crowd to be on hand.

In an effort to overcome objections to the hour, local businesses are stepping up to help draw folks out and to show their support for Durham.

Durham art gallery Outsiders Art & Collectibles has teamed up with Durham artist Dave Alsobrooks to give away a painting to a lucky member of the crowd. One of the pieces from the New Neighbors series that has been hanging in the Durham Convention Center will be given to a randomly chosen person there.  The works sell for between $800 and $1,300 and the subjects of the series are Durham people.  According to Pam Gutlon, owner of Outsiders, "We think this is a really great way to show how much we support efforts to promote Durham - it's a great place for artists and those who appreciate the arts."

Tickets will be distributed to the crowd, and at some point between 4:30 AM and 7 AM the painting will be given away.  Other items, including restaurant gift certificates, will be distributed at random throughout the morning, as well.  "Folks need to be present to win," Poley added.

Monuts Donuts has announced that they will be out for this event, as well - and they're giving away their first 100 donuts for free.  If free donuts are not the motivating factor, others will be on hand, too.  So far, joining Monuts will be Only Burger, Rise (a new operator), Pie Pushers, and Blue Coffee will be open, too, serving their hearty brew from 4:30 AM to 6:30 AM until their regular hours begin.

More Mobile Vendors Sign On for May 8th Gathering

Being out of bed at 4:30 in the morning is something of an affront to most.  It's still dark out here in Durham, NC at that hour, no matter the time of year.  But out of bed many will be, and out of the house interacting and transacting business - and doing it live on TV.

Well, they might wind up on TV - there will be plenty of TV cameras around for the broadcast of NBC-17's Today Show which begins live on the CCB Plaza at the aforementioned 4:30 AM.

"This is an opportunity for Durham to show off its pride to a massive amount of people," said Sam Poley, Director of Marketing and Communications at the Durham Convention & Visitors Bureau, referring to the 23 county area to which the broadcast will go.

Durham has enjoyed a steady influx of new businesses, residents and visitors for the past several years.  "We're hoping folks in Durham will come down to the plaza to help us make some noise and get viewers excited about visiting Durham," Poley added.

In an effort to help motivate people to show their support, the Durham Convention & Visitors Bureau is working to muster support from stakeholders in Durham, too.  So far, Only Burger has signed on to be there, as has Pie Pushers.  The two are favorites on the mobile food scene in Durham, which has a nationally recognized mobile food community and over 40 trucks in operation there, and an internationally known restaurant and chef spot.

Blue Coffee, a shop across the street from the CCB Plaza, will also be open selling coffee until their normal operating hours begin at 6:30, at which time their full menu will be available.

In addition, a new offering by an old favorite in Durham will be debuted.  "It's really just a test to see if people like it," said Durham Catering Company owner Tom Ferguson of his new biscuits and donuts.  He's looking to get real estate in Downtown Durham for Rise Biscuits and Donuts.  Details will be forthcoming about the operation on their Facebook page.  Ferguson, who started Only Burger with another partner before selling to the current owner, will be serving off the Only Burger truck.

Beyond ensuring that the crowd that does show up can get great food, a few other enticements are apparently in the works, according to Poley.  "We'll be giving a few things away at points during the morning," he said. "We've also got a few things we're working on that will make this a truly memorable event for those that show." He would not provide further detail.

Those interested can arrive on the CCB Plaza starting at 4 AM.  Crews will be on site beginning at midnight.

2nd Annual Beaver Queen Pageant Kickoff Party

For seven years running, an event called the Beaver Queen Pagent has been held in Durham.  It's not what you think.  Really, it's not. 

 

It is a very big and fun event that is enjoying its 2nd Annual Kickoff Party on Saturday, April 30 at the Casbah.  There will be live music square and swing dancing, an opportunity to meet this year's Beaver Queen Pageant contestants, and food trucks including Pie Pushers. The event is a benefit concert and dance party for the Ellerbe Creek Watershed Association. Tickets are $15 in advance, or at the Casbah door.

Musicians featured at the event are: 

• Alice Gerrard, legendary old-time and bluegrass singer/songwriter & Beverly Smith, a fine old-time guitar, fiddle, and mandolin player.  The duo will play traditional and original songs.
• The Carolina Catbirds, with Shay Garriock on fiddle, Brett Riggs on banjo, Pan Riggs on guitar, Dwight Rogers on bass, and Gail Gillespie on mandolin, are inspired by the traditional string band music of North Carolina and Virginia. They frequently play square dances and have won numerous awards at festivals and fiddlers conventions. Beverly Smith will call some squares while the Carolina Catbirds play.
• The Bulltown Strutters are a community parade band, inspired by street band traditions from New Orleans. They build camaraderie with fun music and dance, inspiring people to join the revelry with a rowdy take on jazz standards. 

ECWA encourages community involvement through workdays, nature walks, and outreach into neighborhoods within the Ellerbe Creek watershed. They also are working toward completion of an urban trail system linking all parts of the watershed, preservation of Ellerbe Creek’s headwaters, and restoration of the creek’s channel and floodplain as well as bringing back the rich native flora of the Ellerbe Creek valley, much of which survives only in remnants along roadways, in ditches, or sporadically along the creek.