Want to experience what The New York Times, Our State Magazine, Bon Appétit, Serious Eats, Southern Living, and other prestigious media outlets are buzzing about in Durham? Now’s the time. Close the kitchen for a week and sample some of the best food Durham has to offer at budget-friendly prices by taking part in the 2011 Triangle Restaurant Week, January 24-30.
For $15 at lunch or $25 at dinner, diners can choose from a restaurant's prix-fixe menu and enjoy a three-course meal from popular eateries in Durham as well as Wake and Orange counties. This year there are 15 Durham restaurants participating; a list of restaurants, menus and more information can be found online.
Tell others where you ate and how it was on Facebook, www.facebook.com/mydurham.
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